Black Copper Marans are probably the most genetically diverse of all the marans variety. On this page we are honored to have Genetics Expert David Hancox interprets in layman terms the genetics that consist of this wonderful marans variety.
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Black Copper Description
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Description of the Brown-Red Marans
The origin Marans Standard states
- - the
cock must be "black except for the hackle, saddle, shoulders, and the
coppery lancet. The breast is slightly spangled which reddish-brown
spots…"
- - the
hen must be black, except in the hackle feathers that have a golden
edging, and having some reddish-brown on the breast".
This description deserves some
comments in order to avoid faulty interpretation,
The precision of the vocabulary,
which is used, is very important. We should also notice that the hackle mustn't
be golden but copper, and that the cock breast is reddish-brown spotted
and not spangled. The hens have a black breast, and not necessarily have
reddish-brown glints like the cock. Too much reddish-brown in the hen may cause
an unbalance of the Brown-Red color due to an excessive of undesirable golden
glints on the back and wings.
which might be given by
breeders.
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The Brown-Red cock.
With a majority of
black feathers, the head, the hackle, the saddle and the lancets must be
copper-colored. In respect to the definition of this "coppery
color", some variation is allowed but must however remain a mid-copper to red-copper.
We must reject that which is too light, an ochre, yellowish
color, or straw-colored at the hackle. Shades
such as fawn and golden-buff are also incorrect. Copper is not fawn. The color
must always be strong enough, so that any ambiguity might be avoided in these
differing shades. Some feathers, especially in the lower part of the hackle and
the lancets, can be more or less black-red. The shoulders should be crimson-red
colored exactly the same as the Black-Red Duckwing cock (e+ wild type).
This color shows itself to be quite
velvety, and can turn a reddish-brown color especially when the whole
tone is mainly "copper-red". This red color of the shoulders must be
sufficiently spread to the whole of the small wing covers, making a uniform
mass, which it will be, if it is not blended with the black. Such black spots, when they appear blend into the
red of the shoulders, as well as on the saddle and on the lancets revealing a
color unbalance (there is a too much dominance of black in comparison to the
copper). Their breast is black whereas the ideal breast as well
as the throat is well marked by coppery spots, but not excessively so.

Another
sign that reveals an unbalance between black and copper: is the color of
the ear tufts, it has a circular form and it has a more or less brown-fawn
color (for the correct copper colored cocks). In the overly black cock, the
color would range from a blackish tone to a totally black, (as would the
hens).
In well-marked cocks, the color of
the ear tufts must match, more or less, the copper color of the head. The
shoulders must always be a good copper-color Even thought such cocks have a
black breast without reddish-brown spots, they give excellent results in the
breeding pen. The coppery colors of the shoulders and of the ear tufts have a
very positive influence on the balance of the black and copper coloring. The
cocks with blackish ear tufts, black spotted shoulders, and those with a
totally black breasts result in a lack of copper color, and will produce a
very high proportion of pullets that are completely black, or lack sufficient
copper color in the hackle. They must be culled from
the breeding pen.
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The green sheen on the black plumage
is not required in the Brown-Red Marans. The absence of this green sheen has a
correlation with the presence of a gray rather, than black under color;
orange-red eyes rather than black eyes; of brown eggs; and slate legs that are
due to the amount of melanin that is present in the bird. So the ideal
compromise consists in seeking and preserving by rigorous selection, a perfect
balance between too much black and too much copper.
It must be understood that this balance
in the Brown-Red color is characterized in the cock as follows:
- - a
sufficiently strong copper color (not excessively black), with
red-colored shoulders
- - a
slightly coppery marked breast
- - a
black breast but only if the shoulders and the ear tufts are good
- -
orange-red eyes and clear (whitish) shanks
When we select birds with a very red
coppery color it seems more difficult to contain excess black on the whole
body. The black tone is often deeper and glossier. So, the search is for a good
and strong coppery colou but no more than that appears to be necessary to
stabilize the very best balance of colors.
On the contrary, the light coppery
tones produce, more widely, a dominance of the incorrect golden tone, at the
expanse of black. We must also note that the color of the cock hackle often
show a two tone shade because the fringe has a stronger color than the rest of
the body. The hackle color is close to that of the lancets. This is correct,
and this contrast is of variable intensity (which is however less important in
the strong red-coppery color).
The Brown-Red hen
As for the hens, the color markings
are the same as that for the cock.
- black, coppery color at the hackle
and nothing else.
The head and the hackle are more or
less a strong copper color, varying from mid-copper to red-copper, this
variance seems to be the result of black dominance.
Consequently, it is a little more
difficult to control the ideal balance with the red-copper color than with the
incorrect light-coppery tone of the hackles that is sometimes encountered.
Hens with these overly light
yellowish or straw-colored hackles must be avoided. The hackle feathers have a
black-colored tip, the ear tufts are usually blackish fawn colored but are
darker than in the cock. All the rest of the body, including the breast
must be black without white feathers or other fawn shades, and without a green
sheen.
On the other hand, the coppery
color of the hackle must also be present on the front of the neck or throat,
and spread out almost down to the breast.
The hens, which are correctly
copper-colored, produce a very satisfactory proportion of cockerels with an
ideal red mark on the breast. These two color characteristics
have a very strong correlative between them; hens that have nice hackles, and
cocks that have nice breasts .
Excessive black
The present Brown-red color
instability explains the frequent appearance of nearly or even totally black
pullets. These latter, genetically remain Brown-Reds, and under no
circumstances are they to be considered a true Black. This mistake must be
avoided and these two varieties mustn't be mixed in the breeding pen.
These quite black pullets (we should
rather speak of melanised Brown-Red pullets) can in no way be presented in the
show as a real Black variety and it would be a swindle to sell them as such.
Due to past crossing of Black, E, birds and Brown Red, ER, birds the E allele
can be isolated in some Red-Brown lines. This is one reason for the overly
melanised birds.
However, some of these ‘too’ black
pullets can be useful to correct ‘light’ birds but only if the are known to be
ER based, and egg color is very good. The regular use of very well colored
cocks corrects the excess black in some hens, which are sometimes totally
black.
This phenomenon is the same for the eye
color. The regular use of very well colored cocks whose eyes are orange-red
allows improvement in some situations that seem insurmountable (i.e. hens with
dark brown or black eyes).
The choice of the cock is of the
highest importance in order to improve this Marans variety, the stress must be
made with equal stress on plumage and the quality of the egg color, the ideal
selection consists in using 100% of true color hens (with good coppery
hackle), and not selecting the blacks except in cases of emergency in order to
preserve the precious extra reddish-brown egg.
In the same line of birds, it is
often easier to control the excess black in the cocks, than in the hens.
Generally, the cocks have feet, eyes and plumage (including the ear tufts) less
darkly colored than hens of the same breeding. That's why the standard accepts
the darker shank and feet of the hens. The orange-eyes are notably essential.
Today, very few hens have reddish-brown or black eyes.
Other color flaws
We can find another color flaw in
the Brown-Red hens. It's the appearance of feathers, which are speckled,
stippled, with more or less light marks, fawn-colored coppery colored, or
with light shafts. They are said to have stippling on the breast and even on
the whole body. Such hens have sometimes been shown as "partridge"
Marans, which is totally unacceptable. The true genetic "partridge"
color present in some breeds (like the wild type Duckwing) has nothing in
common with these Marans hens, which can only be considered as bad Brown-Reds
from which you can get nothing good. These hens often corresponds to cocks
whose breast red color is too spread out down to the thighs, and whose coppery
tones are often replaced by a pale light fawn or straw-colored feather shades,
which are considered to be incorrect. Once again, it is advisable to choose as
breeding stock only the cocks or hens that are neither too black nor too pale,
fawn colored or which are a bad, light coppery, color.
The selection must maintain a fair
balance between what are the best black and the best copper shades.
The genome of the Brown-Red is as stated based on the Birchen ER allele. Without
any modifying genes the cock would be a standard Black breasted Red, the hen
black with gold in the hackle, and gold lacing on the breast feathers. So as
Copper is required the gold s+ gene must be present. Gold will not give us the
required Copper colour so the colour depth is increased by the addition of
Mahogany, Mh. This genome ER/ER s+/s+ Mh/Mh would still allow too much
expression of copper on both the cock and hen, so the black plumage is
strengthened by the addition of the melaniser Ml, other recessive melanisers
may also be present. Adding the required Dermal Inhibitor, feather shank genes
gives for the cock a genome of
ER/ER s+/s+ Ml/Ml Mh/Mh Id/Id W/W Pti-1/Pti-1 and for the hen ER/ER s+/- Ml/Ml Mh/Mh Id/- W/W Pti-1/Pti-1.
Interestingly the
Dutch Marans Standard requires a well laced breast, and hens meeting the French
would be disqualified. The Dutch obtain the required lacing by the reduction of
melanisers and the possible addition of the Columbian Restrictor Co to the
genome.
As previously
stated birds which appear to meet this Standard have been found that are based
on Extended Black, E their genome is thought to be E/E
s+/s+ Mh/Mh Id/Id W/W Pti-1/Pti-1 (Ml/Ml?) cock, and E/E s+/- Mh/Mh Id/- W/W Pti-1/Pti-1 (Ml/Ml?) for the hen.
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The Black Cooper Marans are the most favored of all the Marans varieties with the USA and French. That's probably due to this variety is known for laying the darkest of the eggs with in the breed. The infamous James Bond Character desired on Marans eggs at his own breakfast table.
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DEFECTS TO BE AVOIDED |
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Cock: brown wing bay; any other color than black on the
flights, straw- colored hackles.
Hen: brown spots on the body.
USA Black Copper
Marans Breeders
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Littlepeddler's Marans
Brenda Little
Original C1 French Black Copper Marans.
Aaron Myers
99 County Road. 36200
Sumner, Texas. 75486
Email: beermoneyfarm@yahoo.com
Phone: 903-739-2006
http:beermoneyfarm.com
French Black Copper Marans, Cuckoo Marans
Golden Laced Polish, White Bearded Silkies, Standards Breeds
Iseespots
Mary Ellen Hansson
6007 Rocky Valley Road
Greensboro NC 27407
Phone: 336-854-6209
Email: mhannsson1@triad.rr.com
Marans Variety: Black Copper
Other Poultry: American Buff geese, Ancona Ducks,
Buff Orpington Chickens
Mike Bercsa
1412 S. White Ave.
Pomona CA. 91766
Email: Maransmanmike@msn.com
Marans Variety: Black Copper, Blue Copper, Splash
Other Poultry: Silkies, Showgirls
JR Bessette
4620 E 56 Highway
Overbrook, KS. 66524
Email: jrbessette@midwestcabinet.com
Phone: 785-248-9316
Marans Variety: Black Copper
Other Poultry: Barnevelander and Black Penedescena
Guinea Ranch
Carl Boutte
18505 W. Bose Road
Stevinson, CA. 95374
Email: cjboutte@comcast.net
phone: 209-815-4034
Marans Variety: Black Copper
Other poultry: Guinea Fowl, Ringneck Pheasants
North River Exotic Birds
Scott & Debbie Thomsen
9249 Dubuque Street
Norwalk, IA 50211
Email: alrideria@msn.com
Phone: 515-961-9979
Marans Variety: Black Copper, Wheaten, Birchen and
Golden Salmon
Other Poultry: Sebastopol Geese, Blue India Peafowl,
Exotic Pheasants-brown and blue eared,
Temminck's Tragopans, Swinhoe, Red golden, Amherst
Andrews S Wordes/ Phoebe Farms
Roswell Ga. 30075
email: asw9999@aol.com
Phone: 770-552-2002
Marans Variety: Wheatens, Black Copper
Other Poultry: Buff Orpingtons, Wyandottes. Red Jungle Fowl
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Plumage Description
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The name Red-Brown may seem strange for a bird that is a
black breasted red in the cock, and a red birchen in the hen, one needs to look
back to the beginning of the breed to find the reason. The first crossings were
made using English fighting cocks, the “cockers” named the color of the birds
by what they could see when they were fighting in the pit, the breast and the
back. So a bird with a broken breast
(black with red/brown markings, and a red back was called a Brown Red. The Brown-Red,
has been the main variety of the breed for numerous years.
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Most popular of Marans Variety in France
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Indeed, more than
80% of the members of the Marans Club of France have selected the
Brown-Red variety. It is also very
popular in the Low Countries and the USA. Its numerical
superiority widely demonstrates the constant interest breeders have in this
variety. This success is due to several
reasons. A nice Brown-Red Marans flock has style. Furthermore, we find that
hens of this variety lay the darkest extra reddish-brown eggs of all Marans. This variety, together with the Birchen
(Silver-Black) and Golden-Salmon (Black-Red), are birds, which are the closest
in type to the Standard. Moreover, the great number of existing birds reduces
the problems associated with inbreeding. At the present time, it's the
Brown-Red Marans, which is used as a source of improvement, in the sometimes
deficient, egg color quality of the other varieties.
- - the
Brown-Red is based on the Birchen gene , ER, of which there are three, and
only three, other varieties.
- They
are the:
- The Blue Brown-Red (Golden-Blue), the
Birchen (Silver-Black) and the Blue Birchen (Silver-Blue).
Consequently,
if crossing to improve other Marans varieties (Wheaten, Black-tailed-buff,
White....) is carried out, the Brown-red variety can't be recommended from a
plumage point of view. However when we are forced to turn to the elite of this
variety because of the qualities of their extra-reddish egg colour) we must do
so.
Note: in the search of
an improvement to the Silver-Cuckoo variety, it is better to choose good Silver
Birchen bird that lays nice eggs.
This improving cross, of the Silver-Cuckoo
variety with the Silver Birchen produces good results because, in the Marans,
many Silver-Cuckoos are probably based on the Birchen allele and not on the
Extended Black.
The selection of the Brown-Red
variety
In order to select and improve the
Brown-Red variety, the most commendable solution consists in avoiding out
crossing to any other variety. It is advisable to stick rigidly to an internal
selection in the Brown-red variety as long
as possible and to out cross only in an emergency such as that caused by severe
inbreeding depression… They most suitable outcross would be to one of the other
ER based varieties.
However, this recommendation doesn't
mean that crossings between varieties is impossible, but that it makes the
control and the follow-up of the genetic characteristics inherited much more
uncertain. One of the trickiest situations results from the crossings between
Brown-Red (Birchen) and Black birds, by the confusion caused by the color of
the resulting hens …
When a Brown-Red is mated to a
variety that is recessive to it all the resulting progeny will look like a
Brown-Red. That's why some young birds of other colors can appear in Brown-Red
lines. These colors, which are due to recessive characteristics, disappear
after the first crossing with the Brown-Red but remain latent in the genotype
ready to reappear in future generations; this is called the "atavistic
return" of the recessive allele.
While it requires work to maintain
its black and coppery markings, at the level of ideal distribution, the
Brown-Red variety, in most cases, is genetically fixed and stable. The
selection for "true" Marans characteristics since the beginning of
time has had as its priority the dark reddish-brown egg color, has been to the
detriment of correctly colored exhibition birds. Clumsy crossings with Black or Wheaten
colored subjects have achieved nothing to correct this.
Conversely, there are very nice Brown-Red Marans exhibition stock that
have been selected for plumage color but lack the ability to produce a dark
red color in their eggs. Let us be clear and precise: they are no
longer Marans!

How to correctly distinguish the Brown-Red variety
A Crow wing (black triangle) Brown-Red A Duckwing (brown triangle) Wheaten
The color of the Brown-red cock can
resemble, and can be mistaken for, the color of other varieties such as the
Black-Red (Golden-salmon) or the Wheaten. We can easily understand the
disadvantages that such confusions might create for the serious breeder.
In order to recognize definitely the
genetically correct Brown-Red, it is necessary to check that the cocks have a
totally black wing triangle (a Crow wing). It is the only varieties of above
the three that show this black pure wing triangle constituted by the visible
fold back of the secondary feathers.
It should not be mistaken with the
wingbow, which has nothing in common with the triangle. When a cock has a wing
triangle of an ochre-brown, dark-fawn or brown-cinnamon color, it isn't a
Brown-Red cock. It should never be used in a Brown-Red Marans breeding pen,
because it is a Marans cock of the Wheaten variety or Golden-Salmon variety.
If this Duckwing phenomenon occurs
in a Brown-Red line it shows that the breeding stock used was genetically
mixed. In such case, we can understand that it is a genetic variety that
appeared as a recessive in the Brown-Red. This must be carefully detected, and
selected against, in order to maintain the genetic purity of the Brown-Red
breeding stock.
On the other hand, the pullets of
these 3 varieties would be easily identifiable.
In order to avoid any mistakes, it
must be kept in mind that, for the Brown-Red variety, ever area of the bird
that is not a true coppery-red color must necessarily be a true pure black
color including the "triangle".
So there aren't any other possible
alternative or shades in the plumage other that these two tones which are very
well contrasted.
Off-white or the white feathers are
a disqualifying fault.
Some birds show, in the juvenile
plumage, white spots, similar to the recessive Mottling gene (mo), if these
spots remain present after the first adult moult the birds must be rigorously
eliminated.
It is impossible to easily identify
chicks which have an abnormally white down, notably on the head. Moreover, this
fault, contrary to others, seems to show relatively few difficulties, since in
the end, it almost totality disappears.
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